Dessert, Snack
Vegan Lamington Donut Holes
Simple, practical, and full of everyday flavour, Vegan Lamington Donut Holes is a vegan, vegetarian American, Australian dessert, snack made with Non-Dairy Milk, Non-Dairy yogurt, and apple cider vinegar in about 35 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.