Afghan

Side Dish

Afghani Pulao

Fragrant, comforting, and easy to serve as a complete meal, Afghani Pulao is a Afghan side dish made with basmati rice, salt, and cardamom powder [from 6-7 green cardamom pods] in about 90 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · December 20, 2025

Recipes

Borani Banjan - Afghan Eggplant With Yogurt Sauce

Simple, practical, and full of everyday flavour, Borani Banjan - Afghan Eggplant With Yogurt Sauce is a Afghan recipe made with small eggplants, large garlic cloves, and medium tomatoes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.

kiyaansingh · December 1, 2025