Name: Sweet Gujiya by Shobha Rathod
Ingredients: 200 grams maida; 3 tsp ghee; 50 gram Chopped almonds; 50 grams Chopped cashew; 50 grams Kismiss; 150 grams Powdered sugar; 100 gram rava; 100 gram dessicated coconut; Ghee for frying

Ingredients

200 grams maida
3 tsp ghee
50 gram Chopped almonds
50 grams Chopped cashew
50 grams Kismiss
150 grams Powdered sugar
100 gram rava
100 gram dessicated coconut
Ghee for frying

Steps

In pan add ghee roast almonds,cashew and Kismiss.Now in other pan add ghee and rava roast slightly.
Now off the gas add Powdered sugar,dessicated coconut and fried nuts mix properly.
In bowl add maida and ghee and knead a medium dough.
Take a dough and roll into small puri put stuffing and give a shape of Gujiya.Now in kadai add ghee and fry Gujiya in it till golden brown.
On both sides. Serve.