Strawberry Jam with JELL-O

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Ingredients

  • 2 cups strawberries
  • 1 cup cold water
  • 1 (3 ounce) package strawberry flavored Jell-O®, sugar free

Steps

  1. Crush strawberries in a large saucepan. Add water and gelatin, mixing well.
  2. Over medium heat bring mixture to boiling, stirring constantly. Reduce heat to low and simmer for 2 minutes.
  3. Pour into jars, allow to cool, and then cover. Can be stored in the refrigerator for 1 week, or frozen for several weeks.