Israeli Salad Recipe

Ingredients

• 6 cucumbers, diced
• 4 roma (plum) tomatoes, seeded and diced
• 1 red bell pepper, seeded and diced
• 1 cup chopped fresh parsley
• 5 green onions, sliced
• 0.5 cup minced fresh mint leaves
• 1/3 cup chopped garlic
• 0.5 cup olive oil
• 2 tablespoons fresh lemon juice
• 1 tablespoon salt
• 1 tablespoon ground black pepper

Steps

1. Combine cucumbers, tomatoes, bell pepper, parsley, green onions, mint, and garlic in a bowl.
2. Drizzle olive oil and lemon juice over salad; season with salt and black pepper and toss to coat.