Strawberry banana bread

Ingredients

• 2 cup flour
• 1/2 cup butter
• 1 cup sugar
• 2 large eggs beaten
• 3 ripe bananas mashed
• 1 tsp baking soda
• 1/2 tsp salt
• 1 1/2 cup fresh strawberries chopped and tossed in 1 Tablespoon of flour

Steps

1. Set the oven to preheat to 350°F. Grease and flour the loaf tins, then set them aside.
2. With an electric mixer, cream the butter and sugar to a light, fluffy texture.
3. Add the beaten eggs, mixing until well combined.
4. Mix the mashed bananas through the mixture.
5. Sift together the flour, salt, and baking soda, then add them to the wet mixture and combine only until just mixed. Avoid overmixing.
6. Fold the flour-coated strawberries into the mixture.
7. Pour the batter into the prepared pans. Bake for 45 minutes or until a toothpick inserted in the center comes out clean.
8. Allow to cool before enjoying.