Simple Pasta

Ingredients

• 2 cups Penne pasta
• 3/4 cup bell peppers
• 1 carrot
• 3 tbsp boiled corn
• 2 tbsp olive oil
• 1/2 tsp chilli flakes
• 1/2 tsp oregano
• 1/2 mixed herbs
• 1/2 tsp pepper powder
• 1 tbsp salt
• 2 cheese cubes
• 2-3 litres water

Steps

1. Heat 2-3 litres of water with some salt and 1 tsp olive oil. Add in carrots.
2. When cooked al dente (80%cooked), strain, refresh with plain water and mix in 1 tsp olive oil.
3. In 1 tbsp olive oil add in the spices. Add in the boiled pasta. Saute for 5 minutes. In another pan, take 1/2 tbsp olive oil and saute the bell peppers and boiled corn with some salt and pepper powder.
4. Mix the sauteed bell peppers and boiled corn into the penne pasta. Switch off gas flame after 2 minutes and serve hot. Grate cheese and serve with ketchup
5. This pasta can be served cold also as a salad. Enjoy World Pasta Day with family and friends. Happy cooking 😊!!