Seem Paal Recipe – Steamed Colostrum Milk Pudding

Browse more:

Ingredients

  • 3 cups Colostrum (early milk)
  • 1 cup Jaggery or sugar
  • 2 Cardamom (Elaichi) Pods/Seeds pounded

Steps

  1. To prepare this yummy Seem Paal Recipe, add water to the idli steamer and keep a plate at bottom to separate the bowl and bottom of steamer.
  2. Take colostrum milk in a wide bowl that fits inside the steamer.
  3. Add sugar and cardamom to the milk and mix well with spoon until the jaggery/sugar dissolves.
  4. Place the bowl inside the steamer and steam for 15-20 minutes until the milk becomes firm, like pudding.
  5. Switch off and let it remain in steamer for a while.
  6. Remove the bowl, run a knife along its edges and invert the Seem Paal Recipe gently onto a plate. Serve it as a dessert.
  7. Serve Seem Paal Recipe after a meal of Karnataka Style Avarekalu Pulao Recipe – Avarekalu Pulao, Karuvepillai Pachadi Recipe – Curry Leaf Raita, South Indian Style Green Moong Sprouts, Raw Mango Salad Recipe.