Name: Plum-Coco Dream Drink
Ingredients: 6-7 fresh Plums (deseeded and chopped); 1/2 cup Tender Coconut Water; 2 to 3 tbsp Tender Coconut Malai (flesh); 1/2 cup Fresh Thick Curd (hung curd/plain yogurt); 2 to 3 tbsp Rock Sugar (Mishri) or Honey; 1/4 tsp Cardamom Powder; 1 tsp Sabja Seeds (Basil seeds, soaked in water); 1 tsp Pistachio slivers (for garnishing)

Ingredients

6-7 fresh Plums (deseeded and chopped)
1/2 cup Tender Coconut Water
2 to 3 tbsp Tender Coconut Malai (flesh)
1/2 cup Fresh Thick Curd (hung curd/plain yogurt)
2 to 3 tbsp Rock Sugar (Mishri) or Honey
1/4 tsp Cardamom Powder
1 tsp Sabja Seeds (Basil seeds, soaked in water)
1 tsp Pistachio slivers (for garnishing)

Steps

Preparation: Wash the plums, remove the seeds, and chop them into small pieces. Soak 1 tsp of sabja seeds in 2–3 tbsp of water for 5 minutes until they swell up.
Blending: In a blender jar, add chopped plums, tender coconut malai, fresh curd, rock sugar/honey, and cardamom powder.
Add Coconut Water: Pour in 1/2 cup of fresh coconut water and blend everything smoothly until creamy and rich.
Pour & Serve: Pour the vibrant drink into a tall glass.
Garnish: Top with the soaked black sabja seeds and sliced pistachios. Serve chilled and enjoy!