Peanut Chilli Dipping Sauce Recipe

Ingredients

• 100 ml Coconut milk
• 1 inch Ginger grated
• 1/2 cup Peanut Butter smooth or chunky
• 1 teaspoon Red Chilli sauce
• 1 tablespoons Brown Sugar (Demerara Sugar)
• 1-1/2 tablespoons Soy sauce

Steps

1. To make the Peanut Chilli Dipping Sauce Recipe, get all the ingredients ready first.
2. Make fresh peanut butter to have a delectable freshness in the recipe. You can either keep this crisp and chunky or very smooth like a cream, depending on how the family and friends prefer.
3. I a mixing bowl add coconut milk, ginger, peanut butter, red chilli sauce, brown sugar and soy sauce and whisk until well combined and smooth.
4. Pour the Peanut Chilli Dipping sauce into a serving bowl and serve.
5. Serve Peanut Chilli Dipping Sauce Recipe as a dip along with Vegetable Ragi Momo Recipe and Paneer Satay Recipe fo your next party.