Ingredients
- 175 ml oat milk
- 45 g oats
- 1 tbsp honey
- 1 tbsp peanut butter
- 1/4 tsp salt
Steps
- Put the oat milk, honey and salt into a saucepan and bring to a boil.
- Turn down the heat, add the oats and let them simmer until 3/4 of the oat milk is absorbed.
- Pour the oatmeal into a bowl, mix in the peanut butter, then keep it covered for 5 minutes.
- Finish with any toppings and serve.