Creamy and delicious Oreo Popsicles made with only 4 ingredients!

Recipe Snapshot

  • Prep time: 370 minutes
  • Cook time: Not specified
  • Total time: 370 minutes
  • Yield: 8
  • Category: Dessert
  • Cuisine: American, World

Ingredients

  • 1.25 cups heavy cream
  • ¾ cup milk
  • ½ cup granulated sugar
  • 9-10 oreo cookies (divided)

Method

  1. In a bowl/pan, mix together heavy cream and milk.
  2. Put the pan on low heat and add granulated sugar. Mix till the sugar dissolves, around 1-2 minutes and them remove the pan from heat.
  3. Crust 3-4 oreo cookies using a food processor and add the oreo crumbs to the cream-milk base. You want 1/4 cup of fine oreo crumbs.
  4. Break the remaining oreo cookies into larger pieces with your hands and to the cream-milk mixture.
  5. Pout the liquid into popsicle molds. After 2 hours when it's semi-frozen, insert the sticks.
  6. Let it freeze for 6-8 hours or preferably overnight.
  7. To take the popsicles out of the mold, run under warm water for 30 seconds and then pull the stick gently to release.

Kiyaan Singh’s Kitchen Note

Keep this recipe as a working base: cook once as written, then adjust spice, texture, and serving style for your own table.