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Oats Yogurt Parfait With Fruits Recipe
Ingredients
- 3 tablespoons Hung Curd (Greek Yogurt)
- 1-1/2 tablespoons Instant Oats (Oatmeal) Instant
- 1/2 teaspoon Vanilla Extract
- 1/2 tablespoon Honey adjustable
- 1/4 cup Water
- 1-1/2 tablespoon Wheat Flakes (Cereal)
- Fresh fruits of preference, chopped (I have used grapes & strawberries)
Steps
- To start preparing Oats Yogurt Parfait with Fruits, add oats and water in a pan and boil until cooked.
- Add vanilla essence and honey, stir once and allow it to cool.
- Place the cooked oats in a tall glass, add yogurt.
- Top it up with wheat flakes which will give it the Oats Yogurt Parfait with Fruits a crunchy taste.
- Add a few cut fruits.
- Repeat the layering till you fill the glass 3/4 th. Top the parfait with more fruits.
- Serve this Oats Yogurt Parfait with Fruits recipe immediately to enjoy the crunchy goodness of wheat flakes, the sweet cooked oats and fruits.
- Serve Oats Yogurt Parfait with Fruits Recipe with a hot cup of Masala Chai for breakfast.