Murgh Malai Tangdi

Ingredients

• 6 pieces Chicken legs
• 100 Ml Cream
• 100 gms Processed Cheese
• 100 gms Curd
• 1 tsp Mustard paste
• 1 tsp White pepper
• 1/2 tsp Green Cardamom Powder
• 1/2 tbs Garam Masala
• 1 Lemon Juice
• Salt as per taste
• 50 gms Butter

Steps

1. Mix all the above mentioned ingredients well
2. Add Chicken legs
3. Mix it well again and keep under refrigeration for atleast 1 hour
4. Pre heat the oven on 200°c
5. Grease a baking tray and put the marinated chicken legs
6. Cook for 25 minutes at 250°c
7. Make a mix of – Cream, Butter and lemon juice
8. Mix the cooked chicken legs with this cream mix
9. Serve hot with some mint sauce
10. Enjoy