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Mint Lemon grass Coffee
Ingredients
- 3 teaspoon coffee powder ☕
- 4 teaspoon raw sugar powder
- 4 teaspoon lemon 🍋 juice
- 5 mint leaves
- 2 tablespoon lemon grass pieces or 1 tablespoon powder
- 1 teaspoon ginger paste
- 5 cup water
- 1 pinch 🍊 orange Zest
- 1 teaspoon masala powder
- 1 teaspoon saunf
- 2 teaspoon black pepper
- 1 teaspoon dalchini pieces
- 5 green elaichi
- Pinch nutmeg powder
- 1 teaspoon lavang(clove)
Steps
- Take all ingredients ready. Take all the masala ingredients in the grinder jar.Grind till fine powder and store in air tight jar.
- Heat the water for boiling on medium flame. Add the lemon grass, mint leaves, Tulsi leaves, ginger paste, orange zest,minutes.
- Add the masala powder, sugar powder.Mix well and boil for 4 minutes another time. Switch off the flame and remove the mixture pot from the flame. Add the coffee powder and lemon juice and mix well.
- A very delicious, energetic, refreshing "MINT LEMON GRASS COFFEE" is ready for serve.
Previous recipe: Corn daliya upma