Margarita Dip

Ingredients

• 1 (8 ounce) package cream cheese, softened
• 1/3 cup frozen margarita mix, thawed
• 0.25 cup confectioners' sugar
• 2 tablespoons orange juice
• 0.25 cup whipped cream

Steps

1. Beat cream cheese, margarita mix, confectioners' sugar, and orange juice together in a large bowl with an electric mixer until smooth; fold in whipped cream until incorporated.
2. Cover the bowl; chill in the refrigerator for 1 hour to blend flavors.