Lemon grass and mint tea

Ingredients

• 1/4 cup water
• 1 cup milk
• 1 tsp sugar
• 1 tsp chai patti
• 8-10 small piece of lemon grass
• 5-7 leaves mint

Steps

1. Put the water in a pan, then add sugar, chai patti, lemon grass and mint leaves. Bring to a boil before adding the milk.
2. After 5 minutes of boiling, strain the tea and serve it hot alongside biscuits.