Granola Parfait Breakfast Recipe with Lemon Curd

Recipe Snapshot

  • Prep time: Not specified
  • Cook time: Not specified
  • Total time: Not specified
  • Yield: 2
  • Category: Breakfast
  • Cuisine: Kitchen notes

Ingredients

  • 8 tablespoons plain yogurt
  • 8 tablespoons lemon curd
  • 8 tablespoons granola of your choice
  • 5-6 tablespoons chopped fresh fruits [I used strawberries (blueberries, grapes and kiwi])
  • flax seeds (to sprinkle on top)

Method

  1. In 2 glasses, alternately layer yogurt, lemon curd, granola, and fruits. Finish with sprinkling flax seeds on top.
  2. Chill or eat immediately.

Kiyaan Singh’s Kitchen Note

Keep this recipe as a working base: cook once as written, then adjust spice, texture, and serving style for your own table.