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Kheer Pua
Ingredients
- 1 cup sugar
- 1/4 cup water
- 1 cup milk powder
- 1 Tbsp ghee
- 1/4 cup full fat milk
- 1 cup ghee to fry
- 1 tsp salt
- 2 cup Maida
- 1 cup kheer
- 1/4 cup water
Steps
- Kheer – In a pan heat ghee, add milk and milk powder and on low flame stir continuously to make kheer, set aside
- Pua – In a bowl add Maida, salt and mix, add kheer and adding little water make a tight dough, set aside
- Roll out Pua
- In a pan heat ghee and add Pua, fry in medium flame and add to syrup to soak well, set aside
- Syrup – In a pan add water and sugar and on medium flame dissolve sugar and syrup is ready
- Plate and garnish with chopped almonds
Previous recipe: Wheat Laddu