Kanki Chokha Ni Ghensh – Gujarati Traditional Lost Recipe – Broken Rice Cooked in Sour Buttermilk

Ingredients

• 1/2 cup broken rice – kanki chokha
• 1 cup water to cook rice
• 1 1/2 cup thick sour buttermilk
• 1 tsp ghee
• 1/2 tsp cumin seeds – jeera
• 1 tsp ginger chilli paste
• 1 tsp chopped coriander
• 4 curry leaves
• Salt to taste

Steps

1. Wash and soak broken rice in water for 15 minutes. Cook in pressure cooker until 4 whistles blow.
2. Keep ready buttermilk. Take a pan, add jeera, curry leaves, and ginger chili paste. Sauté for a while.
3. Add cooked rice and buttermilk together. Give a nice stir. Add salt. Cook for a couple of minutes on low flame.
4. When thickens, turn off the gas. Sprinkle chopped coriander. Ready to serve.
5. It can be enjoyed when warm or it can be enjoyed chilled if you desire.