Joey’s Peanut Butter Cookies

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Ingredients

  • 1 cup peanut butter
  • 0.5 cup butter, softened
  • 0.5 cup white sugar
  • 0.5 cup packed brown sugar
  • 1 large egg
  • 3 tablespoons milk
  • 1 teaspoon vanilla extract
  • 1.25 cups all-purpose flour
  • 0.75 teaspoon baking powder
  • 0.25 teaspoon salt

Steps

  1. Gather all ingredients and preheat the oven to 375 degrees F (190 degrees C).
  2. Beat peanut butter, butter, white sugar, and brown sugar together in a large bowl with an electric mixer until well blended. Beat in egg until well combined. Mix in milk and vanilla. Combine flour, baking powder, and salt in a separate bowl; stir into peanut butter mixture until incorporated.
  3. Roll tablespoonfuls of dough into balls. Place cookies 2 inches apart onto ungreased cookie sheets.
  4. Press each ball once with fork tines.
  5. Bake in the preheated oven until the edges are lightly browned, 8 to 10 minutes.
  6. Serve and enjoy!
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