easy hummus recipe | hummus dip recipe | 2 ways easy hummus recipe

Recipe Snapshot

  • Prep time: 5 minutes
  • Cook time: 10 minutes
  • Total time: 15 minutes
  • Yield: 2 jar
  • Category: dip
  • Cuisine: international

Ingredients

for basic hummus recipe:

  • 1 cup chickpea / chana (soaked & cooked)
  • 2 tbsp sesame seeds / til
  • 3 clove garlic
  • ¼ tsp cumin powder / jeera powder
  • ½ lemon
  • ½ tsp salt
  • ¼ cup olive oil
  • pinch of kashmiri red chilli powder / paprika

for coriander jalapeno hummus recipe:

  • 1 cup chickpea / chana (soaked & cooked)
  • handful coriander / cilantro
  • 2 tbsp jalapeno
  • 2 tbsp sesame seeds / til
  • ¼ tsp cumin powder / jeera powder
  • 3 clove garlic
  • ½ lemon
  • ½ tsp salt
  • ¼ cup olive oil

Method

basic hummus recipe:

  1. firstly, dry roast 2 tbsp sesame seeds on low flame till it turns golden brown.
  2. blend to fine powder and sesame seeds powder ready.
  3. now in a blender take 1 cup chickpea / chana.
  4. add in 3 clove garlic, ¼ tsp cumin powder, ½ lemon, ½ tsp salt, 2 tbsp roasted sesame seeds powder.
  5. blend to smooth paste adding ¼ cup olive oil.
  6. transfer the hummus into bowl and garnish with a ½ tsp olive oil and sprinkle chilli powder.
  7. finally, serve basic hummus recipe with falafel or as a dip to vegetables.

coriander jalapeno hummus recipe:

  1. firstly, in a blender take 1 cup chickpea / chana.
  2. also add handful coriander, 2 tbsp jalapeno, 2 tbsp sesame seeds, ¼ tsp cumin powder, 3 clove garlic, ½ lemon and ½ tsp salt.
  3. blend to smooth paste adding ¼ cup olive oil.
  4. finally, serve basic hummus recipe with falafel or as a dip to vegetables.

Kiyaan Singh’s Kitchen Note

Keep this recipe as a working base: cook once as written, then adjust spice, texture, and serving style for your own table.