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Healthy tasty crispy wheat flour mathri
Ingredients
- 2 cup wheat flour
- 2 tsp oil
- 2 tsp ghee
- 1 tsp salt
- 1 tsp cumin seeds
- 1 tsp ajwain
- 1/2 tsp black pepper powder
- 3/4 cup water
- 2 tbsp all purpose flour for paste making layers
- 2 tbsp ghee for layers
- 1 cup tomato ketchup
Steps
- First take 2 cup wheat flour and add 1 tsp salt and 1 tsp cumin seeds and 1 tsp ajwain and add 1/2 tsp black pepper powder then add 2 tsp oil 2 tsp ghee mix well.
- Then add water mix well and knead the tight dough and cover it and rest for 6 minutes after 6 minute again knead it properly then cut into three pieces
- Then take 2 tbsp all purpose flour and add 2 tbsp ghee. And mix well and make paste for layers.Then take one part of the dough and roll it
- Then make big roti and spread all purpose flour paste on roti.
- And then fold roti and make big roll and cutting to pieces.
- Then take one piece dough and make small roti spread paste on it again fold it and spread paste on it and make mathri and heat oil in a pan. And fry it medium flame till it brown.
- Now healthy tastycrispy wheat flour mathri is ready then transferred to a serving plate and serve with tomato ketchup and enjoy it travel journey. Enjoy!!!
Previous recipe: Wild Sandwich