Garlic Quinoa

Ingredients

• 1 tablespoon butter
• 1 tablespoon minced garlic
• 2 cups chicken broth
• 1 cup quinoa

Steps

1. Melt butter in a large saucepan over medium heat. Cook and stir garlic in melted butter until just browned, about 5 minutes. Pour chicken broth into the saucepan; add quinoa and stir. Bring to a boil, reduce heat to low, cover, and simmer until liquid is absorbed, about 15 minutes.
2. Remove the saucepan from heat and let sit for 5 minutes before fluffing quinoa with a fork.