Simple, practical, and full of everyday flavour, Garlic Cheese Toast Recipe | Garlic Bread Toast on Tawa is a vegetarian international snacks made with garlic, butter, and mixed herbs in about 10 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Recipe Snapshot
- Prep time: 5 minutes
- Cook time: 5 minutes
- Total time: 10 minutes
- Yield: 5 Servings
- Category: snacks
- Cuisine: international
Ingredients
- 1 pod garlic
- ¼ cup butter (softened)
- ½ tsp mixed herbs
- ½ tsp chilli flakes
- ½ tsp salt
- 2 tbsp coriander (chopped)
- 5 slices bread
- ½ cup cheese (grated)
Method
- Firstly, roast 1 pod garlic on direct flame.
- Roast on medium flame till the garlic is cooked well.
- Cool completely, and mash the garlic really smooth.
- Add ¼ cup butter, ½ tsp mixed herbs, ½ tsp chilli flakes and ½ tsp salt. Mix well.
- Also add 2 tbsp coriander and mix well, making sure everything is well combined.
- Spread the garlic butter on a bread slice and top with cheese.
- Toast ina pan on low to medium flame by covering.
- Cook till the cheese melts.
- Finally, cut it in half and enjoy the Garlic Cheese Toast Recipe.
Kiyaan Singh’s Kitchen Note
Keep this recipe as a working base: cook once as written, then adjust spice, texture, and serving style for your own table.
