Fried Onions (Barista) in Microwave

Ingredients

• 3 medium sized Onions
• 1 tsp Oil

Steps

1. Slice the onions and pull the slices apart. Add the oil and use your hands to coat the onion slices thoroughly.
2. Distribute the slices evenly over a microwave plate or in a bowl. Microwave on high temperature for 10 to 12 mins, stirring during cooking after 3 to 4 mins.
3. After a few minutes, take the plate out of the microwave and transfer the onion slices to paper, since the onions release water. Allow them to cool completely, then place them in an airtight container.
4. The onions are soft while hot, becoming crispy once they have cooled completely.
5. These fried onions (barista) keep for 2 to 3 weeks in an airtight container and can be used whenever required.