easy finger sandwiches recipe | tea sandwiches | party mini sandwiches
Recipe Snapshot
- Prep time: 5 minutes
- Cook time: 1 minutes
- Total time: 6 minutes
- Yield: 2 Sandwich
- Category: sandwich
- Cuisine: international
Ingredients
- ½ cup eggless mayonnaise
- ½ carrot (grated)
- 2 tbsp green capsicum (finely chopped)
- 2 tbsp red capsicum (finely chopped)
- ½ tsp pepper (crushed)
- ½ tsp mixed herbs
- pinch salt
- 4 slices bread (white / brown)
- 2 tsp butter
- 1 cucumber (sliced)
- 4 cherry tomato (halves)
Method
- firstly, in a large bowl take ½ cup eggless mayonnaise. you can alternatively use hung curd if you are diet conscious.
- also add ½ carrot, 2 tbsp green capsicum, 2 tbsp red capsicum, ½ tsp pepper, ½ tsp mixed herbs and a pinch of salt.
- mix well and mayonnaise stuffing is ready.
- further, take 2 slices bread and trim sides.
- spread ½ tsp butter over each slice of bread.
- now spread 2 tbsp of prepared mayonnaise stuffing.
- place slices of cucumber over stuffing.
- cover with another bread slice and cut pieces.
- finally, serve finger sandwiches as a tea time snack.
Kiyaan Singh’s Kitchen Note
Keep this recipe as a working base: cook once as written, then adjust spice, texture, and serving style for your own table.