3 Ingredient Strawberry Nutella Tart made using store bought Puff Pastry is an easy dessert to whip up this Valentine's Day!
Recipe Snapshot
- Prep time: Not specified
- Cook time: Not specified
- Total time: Not specified
- Yield: 4 small tarts
- Category: Recipes
- Cuisine: Kitchen notes
Ingredients
- 1 puff pastry (thawed [store bought])
- 8-10 strawberries (thinly sliced)
- 8 tablespoons nutella
- confectioners sugar (to sprinkle [optional])
Method
- Preheat oven to 400 F degrees.
- Roll the thawed puff pastry using your rolling pin till it's nice and thin. Prick all over using a fork so that it doesn't puff up too much during baking.
- Cut it into 4 equal rectangles and put them on parchment lined baking sheet.
- Place 2 tablespoons of nutella in the center of each rectangle, leaving space on the edges.
- Spread strawberries over the nutella and bake until edges of pastry are puffed and golden brown, around 15 minutes.
- Dust with powdered sugar [optional] and enjoy this easy strawberry nutella tart immediately!
Kiyaan Singh’s Kitchen Note
Keep this recipe as a working base: cook once as written, then adjust spice, texture, and serving style for your own table.