Easy Chess Cake

Ingredients

• 1 (18.25 ounce) package yellow cake mix
• 0.5 cup butter, softened
• 3 eggs
• 4 cups confectioners' sugar
• 1 (8 ounce) package cream cheese

Steps

1. Preheat the oven to 350 degrees F (175 degrees C). Grease a 9×13-inch baking dish.
2. Mix cake mix, butter, and 1 egg together in a large bowl until well combined. Pat batter into the prepared dish.
3. Mix sugar, cream cheese, and remaining 2 eggs together in a medium bowl until well combined; pour over cake batter.
4. Bake in the preheated oven until golden brown, about 35 minutes.