Ingredients
- 2 pieces Almond flour tortillas
- 1 Egg
- 1 tsp Nutritional yeast
- 1 handful Arugula
Steps
- Place one almond flour tortilla on a frying pan over medium heat.
- Crack the egg onto the tortilla and lightly scramble with a fork.
- Sprinkle nutritional yeast evenly over the egg.
- Add a handful of arugula on top.
- Cover with the second tortilla.
- Cook for a few minutes, then flip to cook the other side until golden.