Dahi Semolina Toast

Ingredients

• 1 cup dahi
• 1/2 cup semolina
• 6 bread slices
• 1 medium onion chopped
• 1 tomato chopped
• 1/2 cup capsicum chopped
• 3 green chillies chopped
• 1 tbsp chopped coriander leaves
• 1 tsp salt
• Oil for cooking

Steps

1. Put dahi in big bowl. Smooth it with beater.
2. Add semolina in dahi. Add chopped onion, chopped tomato, chopped capsicum, chopped green chillies, chopped coriander leaves and salt. Mix cover and keep aside for 15 minutes.
3. After 15 minutes take one bread slice and spread the semolina mixture on bread evenly.
4. Heat non stick pan put bread slice on it keeping mixture side up toaston medium heat. After 3 minutes turn bread slice toast another side till cooked.
5. Remove from fire. Same way toast all the slices
6. Serve with chutney or tomato ketchup.