Ingredients
- 1 (8 ounce) package cream cheese, softened
- 1 (6.5 ounce) can minced clams, drained with juice reserved
- 2 teaspoons lemon juice
- 1.5 teaspoons Worcestershire sauce
- 1 teaspoon onion juice
- 0.5 teaspoon minced garlic
Steps
- Gather all ingredients.
- Mix together cream cheese, clams, lemon juice, Worcestershire sauce, onion juice, and garlic in a bowl until combined. Thin with clam juice to desired consistency.