Coconut kheer

Ingredients

• 1/2 liter milk
• 1 coconut
• 1 tsp Sugar
• 50 gram dry fruits

Steps

1. First grate the coconut using a grater.
2. Pour the milk into a frypan heat it and frying to a boil, reducing it slightly to thicken it.When the milk thickens,add grated coconut to it.Keep stirring and cook on medium heat for to 5to 10minutes.Now add sugar,mix well and let it simmer for a while longer.When the mixture becomes thick and milky sprinkle dry fruits.Stir well and turn off the gas.
3. Coconut kheer is ready.Serve cold.