Name: Cinnamon Cream Syrup
Ingredients: 5 tablespoons butter; 1 cup heavy cream; 3 tablespoons brown sugar; 0.5 teaspoon maple flavored extract; 0.5 teaspoon ground cinnamon

Ingredients

5 tablespoons butter
1 cup heavy cream
3 tablespoons brown sugar
0.5 teaspoon maple flavored extract
0.5 teaspoon ground cinnamon

Steps

In a small saucepan, melt butter over medium heat. Stir in cream, brown sugar, maple extract and cinnamon. Cook, whisking constantly, until sugar dissolves and mixture thickens slightly, about 3 to 4 minutes. Serve warm.