Chicken Cream Salad

Ingredients

• 2 chicken breasts (cooked)
• 1/4 cup low-fat sour cream
• 1 tbsp black pepper powder
• 1/4 cup red onion (chopped)
• 1 lime
• 4 cups lettuce (assorted, cut in julienne portions)
• 1 tbsp chopped parsley
• 4-5 chopped black olives
• 1 tbsp Dijon mustard

Steps

1. I have used boiled chicken breasts here to make a healthy version of the salad
2. Mix the chicken with the sour cream, dijon mustard,parsley, onions, lime, and salt and pepper to taste. Toss the lettuce leaves in salt and olive oil and keep ready just before plating.
3. Plate placing a bed of lettuce and add the chicken, chopped black olives on top.