Chana pulao

Ingredients

• 2 cup boil chickpeas
• 3 cup rice washed and sockd
• 2 onion chopped
• 1 tomato chopped
• 1 tbs ginger garlic paste
• 3 green chili chopped
• 1/2 cup oil
• 1 cup curd beated
• Salt to taste
• 1 tsp cumin seeds
• 6-8 paper corn
• 4 clove
• 2 black cardamom
• 2 bayleaf
• 1 " cinnamon stick

Steps

1. Take a pan add oil heat add cumin seeds black pepper clov ciniman stick black cardamom green chili bayleaf onions stir fry lightly golden
2. Now add tomato ginger garlic stir fry to cook add curd stir fry to cook well
3. Now add boil chickpeas stir and add rice and water and cook well and flame off
4. Now transfer into serving plate and serve with salad curd and achar
5. Enjoy with your family take care eat well see you again with new recipe buy