Cannoli Dip

Ingredients

• 2 cups ricotta cheese
• 1 (8 ounce) package cream cheese, at room temperature
• 1.5 cups confectioners' sugar
• 1 teaspoon vanilla extract
• 1 cup miniature semisweet chocolate chips

Steps

1. Gather all ingredients.
2. Beat ricotta cheese and cream cheese together in a bowl until smooth; add sugar and vanilla. Continue to stir mixture until sugar is completely incorporated.
3. Fold in chocolate chips until well-blended. Cover bowl with plastic wrap and place in the refrigerator until chilled, at least 10 minutes.
4. Serve and enjoy!