Beetroots Chops

Ingredients

• 1 cup grated, boiled beetroots
• 2 medium boiled potatoes
• 1 small onion chopped
• 1.5 tsp grated ginger, garlic
• 1 green chilli chopped
• 2 Tbsp coriander and mint leaves chopped
• 1/3 tsp crushed carom seeds
• 1/2 tsp coriander powder
• 1/3 tsp cumin powder
• 1/2 tsp pav bhaji masala
• 1/4 tsp turmeric powder
• 1 tsp salt
• 1/3 tsp chaat masala
• 1/4 cup chickpea flour(besan)
• 1 Tbsp cornstarch
• 1 pinch baking soda
• As required water
• 1/4 cup oil

Steps

1. Take all the ingredients (except besan, cornstarch, oil and water) in a mixing bowl. Mash and mix the ingredients.
2. Add besan and cornstarch. Use water as required and knead soft dough.
3. Make chope out of the dough. Heat oil and shallow fry chops from all sides. Serve hot with chopped cucumber and sauce.