This delicious and creamy banana juice recipe is made from ripe banana, apple, milk and sweetener. It is ready in 5 minutes and is perfect for any day of the year.

Recipe Snapshot

  • Prep time: 5 minutes
  • Cook time: Not specified
  • Total time: 5 minutes
  • Yield: 2
  • Category: Beverage, Breakfast
  • Cuisine: American, Indian

Ingredients

  • 2 large ripe banana (peeled and sliced)
  • 1/2 medium apple (peeled, cored, and coarsely chopped)
  • 1.5 cups milk (chilled)
  • 1/2 tablespoon maple syrup (optional)

Method

  1. Peel the bananas and cut them into slices. Peel and cut the apple in to halves. Take one half, core and dice into medium pieces. Keep the other half for other use.
  2. Add the banana slices, diced apple, milk (or water), and sweetener to your blender. Blend until smooth using a high-speed blender like a Vitamix Blender, which creates a super smooth and creamy juice in just a few seconds.
  3. If the juice is too thick, add some milk and blend again.
  4. Serve immediately with some icecubes if desired and enjoy!

Kiyaan Singh’s Kitchen Note

Keep this recipe as a working base: cook once as written, then adjust spice, texture, and serving style for your own table.