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Awesome Baked Sea Scallops
Ingredients
- 16 sea scallops, rinsed and drained
- 5 tablespoons butter, melted
- 5 cloves garlic, minced
- 2 shallots, chopped
- 3 pinches ground nutmeg
- salt and pepper to taste
- 1 cup bread crumbs
- 4 tablespoons olive oil
- 0.25 cup chopped parsley
- lemon wedges for garnish
Steps
- Gather all ingredients.
- Preheat the oven to 425 degrees F (220 degrees C).
- Place scallops, melted butter, garlic, and shallots in a bowl. Season with nutmeg, salt, and pepper. Stir gently to combine. Transfer to a casserole dish.
- Combine bread crumbs and olive oil in a separate bowl. Sprinkle on top of scallops.
- Bake in the preheated oven until crumbs are brown and scallops are done, 11 to 14 minutes. Top with parsley, and serve with lemon wedges on the side.
Previous recipe: Tuna Tostadas