Simple, practical, and full of everyday flavour, avocado toast recipe | avocado sandwich | avocado bread toast is a vegetarian international sandwich made with avocado, garlic, and pepper in about 12 minutes. The recipe lays out the ingredients and each cooking step clearly, so you can adjust seasoning, texture, and serving size for your own kitchen.
Recipe Snapshot
- Prep time: 10 minutes
- Cook time: 2 minutes
- Total time: 12 minutes
- Yield: 2 Servings
- Category: sandwich
- Cuisine: international
Ingredients
for avocado mixture:
- 1 avocado (ripened)
- 1 clove garlic (finely chopped)
- ½ tsp pepper (crushed)
- ¼ tsp salt
- 1 tsp lemon juice
- 2 tbsp onion (finely chopped)
- 2 tbsp coriander (finely chopped)
for toast:
- 1 slice bread (white or brown)
- ½ tsp butter
- ¼ tsp mixed herbs
- ¼ tsp chilli flakes
for sandwich:
- 2 slice bread (white or brown)
- 2 tsp green chutney
- 3 slice tomato
- ¼ tsp mixed herbs
- ¼ tsp chilli flakes
- 1 tsp butter
Method
- firstly, in a large mixing bowl take 1 avocado and mash smooth.
- add 1 clove garlic, ½ tsp pepper, ¼ tsp salt, 1 tsp lemon juice, 2 tbsp onion and 2 tbsp coriander.
- mix well making sure all the spices are combined well. the avocado mixture is ready to prepare avocado toast and avocado sandwich recipe.
Kiyaan Singh’s Kitchen Note
Keep this recipe as a working base: cook once as written, then adjust spice, texture, and serving style for your own table.