Name: Air Fryer Spicy Bay Scallops
Ingredients: 1 pound bay scallops, rinsed and patted dry; 2 teaspoons smoked paprika; 2 teaspoons chili powder; 2 teaspoons olive oil; 1 teaspoon garlic powder; 0.25 teaspoon ground black pepper; 0.125 teaspoon cayenne red pepper

Ingredients

1 pound bay scallops, rinsed and patted dry
2 teaspoons smoked paprika
2 teaspoons chili powder
2 teaspoons olive oil
1 teaspoon garlic powder
0.25 teaspoon ground black pepper
0.125 teaspoon cayenne red pepper

Steps

Preheat an air fryer to 400 degrees F (200 degrees C).
Combine bay scallops, smoked paprika, chili powder, olive oil, garlic powder, black pepper, and cayenne pepper in a bowl; stir until evenly combined. Transfer to the air fryer basket.
Air fry until scallops are cooked through, about 8 minutes, shaking basket halfway through cooking time.