Healthy tasty crispy wheat flour mathri

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Ingredients

  • 2 cup wheat flour
  • 2 tsp oil
  • 2 tsp ghee
  • 1 tsp salt
  • 1 tsp cumin seeds
  • 1 tsp ajwain
  • 1/2 tsp black pepper powder
  • 3/4 cup water
  • 2 tbsp all purpose flour for paste making layers
  • 2 tbsp ghee for layers
  • 1 cup tomato ketchup

Steps

  1. First take 2 cup wheat flour and add 1 tsp salt and 1 tsp cumin seeds and 1 tsp ajwain and add 1/2 tsp black pepper powder then add 2 tsp oil 2 tsp ghee mix well.
  2. Then add water mix well and knead the tight dough and cover it and rest for 6 minutes after 6 minute again knead it properly then cut into three pieces
  3. Then take 2 tbsp all purpose flour and add 2 tbsp ghee. And mix well and make paste for layers.Then take one part of the dough and roll it
  4. Then make big roti and spread all purpose flour paste on roti.
  5. And then fold roti and make big roll and cutting to pieces.
  6. Then take one piece dough and make small roti spread paste on it again fold it and spread paste on it and make mathri and heat oil in a pan. And fry it medium flame till it brown.
  7. Now healthy tastycrispy wheat flour mathri is ready then transferred to a serving plate and serve with tomato ketchup and enjoy it travel journey. Enjoy!!!