Easy Summer Pie

Ingredients

• 1 (9 inch) frozen pie crust, thawed
• 1 (8 ounce) package cream cheese, softened
• 1/3 cup white sugar
• 4 kiwi, peeled and sliced
• 1 (11 ounce) can mandarin oranges, drained
• 1 cup fresh strawberries, halved
• 1 cup fresh raspberries
• 1 cup fresh blueberries

Steps

1. Preheat the oven to 400 degrees F (200 degrees C).
2. Roll pie crust on a lightly floured surface into an 11-inch circle. Lay flat on a baking sheet or pizza pan; prick several times with a fork.
3. Bake in the preheated oven until light brown, 12 to 15 minutes. Cool completely.
4. Beat cream cheese and sugar together in a bowl until creamy and smooth; spread evenly onto cooled crust.
5. Arrange kiwi, oranges, strawberries, raspberries, and blueberries in a decorative pattern over cream cheese layer. Chill in the refrigerator until ready to serve.