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Liquid Jaggery tea
Ingredients
- 1 cup water
- 1 cup hot milk
- 3 tablespoon liquid jaggery
- Half teaspoon tea masala
- Half teaspoon grated Ginger
- 1 table spoon tea powder
- 1 cardamom
Steps
- Into a teapot, put liquid jaggery followed by one cup of water and set it over a medium flame. Add tea powder, grated ginger, tea masala and cardamom.
- Boil the tea mixture for 3-4 minutes while bringing the milk to a boil separately. When the milk is boiling, switch off the flame under the tea water. Pass the tea water through a strainer, then slowly add the hot milk and mix with a spoon.
- Pour the tea into cups to serve while hot.