Cucumber Salad

Ingredients

• 4 cucumbers, thinly sliced
• 1 small white onion, thinly sliced
• 1 cup white vinegar
• 0.75 cup white sugar
• 0.5 cup water
• 1 tablespoon dried dill, or to taste

Steps

1. Have all the ingredients ready.
2. In a large bowl, toss the sliced cucumbers with the onion, then leave aside.
3. Put the vinegar, sugar and water into a saucepan over medium-high heat and bring to the boil. Pour this over the cucumbers and onion in their bowl, then stir in the dill. Cover and refrigerate to marinate for at least 1 hour before serving.