Brown Bubble Tea

Ingredients

• 1 cup full fat Cow's Milk
• 2 tsp Sugar
• 1 tsp Tea Leaves
• 1/4 cup water
• 2-3 tbsp Tapioca Pearls (homemade)
• as needed Ice-cubes

Steps

1. Make milk tea to your taste: put all the first four ingredients in a pan and bring to a rolling boil over high heat first. Lower the heat and simmer for 3-4 minutes. Sieve through a strainer into a serving cup or glass, set aside and let cool down.
2. Put the tapioca pearls at the bottom of a long serving glass, add ice cubes over them as desired and fill with the prepared milk tea. Stir and start sipping.
3. Serve very chilled and enjoy sipping.