Ingredients
- 1 cucumber
- 1 cup curd
- 1/2 tsp red chilli powder
- 3 tsp sugar
- 1 green chilli chopped
- 2 tsp fresh coriander leaves
- 1/8 tsp salt
- 1 tsp cumin powder
Steps
- Grate the cucumber after peeling it.
- Mix the sugar thoroughly into the curd, then add salt, red chilli powder, cumin powder and green chilli.
- Mix the seasoned curd, add it to the grated cucumber and mix again. Add fresh coriander and mix once more; the raita is ready to serve.