Chicken liver roast

Ingredients

• 500 gm Chicken liver
• 1-2 tsp Ginger garlic paste
• 3 tablaspoon Onion paste
• 1 green chilli
• 1 tablespoon Pepper powder
• 1-2 tsp Red chilli powder
• 1 tsp Coriander powder
• 1 tsp turmeric powder
• 1 tsp gram masala
• 1 tsp Mustard seeds
• 5-6 Curry leaves
• to taste Salt
• Oil for preparing

Steps

1. Clean the chicken liver throughly
2. Add salt, turmeric powder, pepper powder mix very well and keep it aside for marinate half an hr
3. Heat oil in pan spullter the mustard add curry leaves,just saute it
4. Add chicken liver and mix gently
5. Close the lids for 5mins.
6. After 5mins open the lids again mixed well add salt to taste and add pepper powder and mixed together
7. Chicken liver roast is ready to serve
8. Add red chilli powder, coriander powder,garam masala again saute well
9. Add ginger garlic paste and Onion paste and saute well, add crushed green chilli again mixed well