Palkova with Milk Powder

Ingredients

• 1 liter Milk
• 3/4 cup Milk powder
• 1.5 cup Sugar
• 2 tablespoons Ghee

Steps

1. Take all needed ingredients
2. In a pan, mix milk and milk powder until smooth, with no lumps.
3. Turn on the stove and bring the mixture to a boil.
4. Cook on medium flame, stirring, until the mixture thickens and reduces. It takes at least 45mts. Then add sugar and cook.
5. Add sugar and mix well.
6. Continue cooking on medium flame. Add ghee and mix well.
7. Sgain cook until it turns non sticky consistency.
8. Transfer to a bowl and serve.